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Food Management (Penton)
Library/File Location NEWS/FOODMG
MARKET/FOODMG
Source Selection Location /Market & Industry/By Industry & Topic/Food & Beverage
/News/By Industry & Topic/Food & Beverage
/News/Individual Publications/F
Coverage

From February 2008 through current

Frequency of Update Monthly
Online
Availability
Within 1 week of publication
Publisher Penton Business Media, Inc
Data Format Full-text
Description

Food Management provides ideas for foodservice directors, managers and chefs through coverage of industry issues and events, operational topics and food trends that affect the noncommercial foodservice industry. It serves the professional, managerial, culinary, and operational interests of foodservice directors and managers, chefs and dietitians in the total noncommercial foodservice market

Regions of Coverage /Region of Coverage/United States
/Region of Coverage/North America/United States
Publication Type /Source Type/News/Industry Trade Press
/Source Type/Industries & Markets/Industry Trade Press
/Source Type/News/Magazines & Journals
Industry /Industry/Food & Beverage
Premier Date September 03, 2008